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In the Triad area? Visit our sister restaurant, Mario's Pizza!
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Forget the fleeting food trends. Italian food remains a beloved classic in America. Emphasizing simple, fresh ingredients, this cuisine is a far-reaching favorite for a reason. When you’re searching for good Italian food nearby, make Tony’s Pizza your destination for some of the best authentic Italian dishes in town.
Diners craving authentic cuisine seek robust dishes. They want food prepared with traditional ingredients and time-honored cooking methods. However, many immigrants adapted their cherished recipes using ingredients available in their new home. Therefore, American Italian dishes often look and taste different than those in Europe.
For instance, European Italian cuisine focuses on a few simple ingredients. In contrast, American Italian dishes tend to be heartier and more robust. Although, American Italian food still adheres to distinct cooking techniques developed and refined by Italian immigrants.
Our owners are three brothers from an Italian family who grew up in Brooklyn, NY. They were surrounded by a vibrant Italian community. From a young age, they absorbed the secrets of traditional Italian cooking. In 1981, they moved to North Carolina and brought their family recipes to share a genuine taste of Italy with the South.
If you’re hungry for the best Italian in town, you’re in luck. We serve generous portions which is a hallmark of American Italian dining. Moreover, each Italian entree comes with a side salad to start your meal. You also get garlic knots, a delicious accompaniment. Below, check out a few classic favorites at our restaurants for dine in or takeout:
This rich and gooey pasta dish features ziti. Ziti is a smooth-sided, hollow tube noodle, perfect for capturing sauce. Immigrants created our American version. They combined “pasta al forno” and “pasta au gratin,” two popular baked pasta dishes. At Tony’s, we layer this pasta with our family’s signature tomato sauce. Then, we add melted mozzarella cheese for a truly satisfying and decadent experience.
Different versions of this iconic dish exist throughout Italy. Northern Italians use spinach pasta, creamy bechamel sauce, and parmesan cheese. The American version shares similarities with the southern Italian version. We build our lasagna with layers of tender lasagna noodles, savory meat, melted mozzarella cheese, and our flavorful tomato sauce. We bake it until bubbly and golden brown.
Native to India, Arabs introduced Italians to eggplant in the early Middle Ages. By the 15th century, Italians were growing and eating eggplant. It became a staple in their cuisine. Our version features thinly sliced, fried eggplant. Then, we layer it with rich tomato sauce and melted cheese for a hearty and satisfying vegetarian option. We offer this as a delicious meat-free alternative.
When Italian immigrants arrived in America, eggplant wasn’t always readily available. Chicken, on the other hand, was cheaper and more plentiful than in Italy. So, immigrants cleverly substituted chicken for eggplant in their beloved parmigiana. We season and bread the chicken to create a crispy coating. Then, we fry it to golden perfection. Next, we cover it with our tangy tomato sauce and shredded mozzarella cheese. Finally, we bake it until bubbly and delicious.
Italians have been crafting this classic pasta dish since the 14th century. Originally, cooks stuffed ravioli with a variety of ingredients, from meat to vegetables. They served it in a flavorful broth. Our baked ricotta cheese ravioli perfectly complements our house-made tomato sauce. The creamy cheese filling and tender pasta create a delightful and comforting combination.
Although Italians are renowned for their pasta, history credits the Chinese with its invention. The explorer Marco Polo introduced pasta to Italians. Spaghetti gained immense popularity in southern Italy. However, Italians originally served it simply, with olive oil, garlic, and herbs.
The popularity of pairing tomato sauce with spaghetti rose in the 19th and 20th centuries. Some historians believe the rise of canning perishable foods, such as tomatoes, played a role in this trend.
Meatballs with spaghetti also emerged around this time, partly due to the more affordable prices of meat in America. At Tony’s, you can add meatballs to our delicious spaghetti with tomato sauce, creating a truly classic and satisfying Italian-American meal.
Beyond these pasta dishes, Tony’s Pizza offers a wide variety of other Italian favorites. Our menu includes:
In addition to our authentic Italian entrees and other tasty options, we also serve America’s favorite meal: pizza. We craft our NY-style pies using traditional pizza-making techniques such as hand tossing. Our pizzas are available in several sizes to suit any appetite. Moreover, you can customize them with a generous selection of 32 delectable toppings. Similarly, for those days when you can’t decide on the perfect combination, we offer several tempting specialty pies:
Do you have questions about Tony’s Pizza or good Italian food near you? Here are some answers to frequently asked questions:
We’ve strategically placed our local restaurants for your convenience. You can find us near major roadways in the following towns:
Yes, we do! Pizza is a perfect choice for parties, events, and gatherings of all kinds. Our wide range of pizza sizes makes it easy to order just the right amount for your crowd. We also offer party trays of our most popular Italian dishes, perfect for sharing and easy to serve:
Keep in mind, we offer pick-up for our catered trays. Be sure to give us a call before your event to ensure we are able to prepare all of the food you need ahead of time.
Yes, they are! Tony’s Pizza gift cards make wonderful presents for birthdays, graduations, anniversaries, or any occasion. They’re the perfect way to share the gift of delicious Italian food with friends and family. You can purchase them in any denomination at our restaurants or through our convenient app. Our gift cards are easy to use and a great way to support local business.
We’re confident that we do, and so are many of our loyal customers. We’re passionate about serving authentic Italian flavors, using fresh ingredients and time-honored techniques. We believe that our commitment to quality and tradition sets us apart. Why not treat yourself to a delicious Italian meal tonight? Visit your nearest Tony’s Pizza and let us take care of dinner for you! We’re ready to serve you a meal you won’t forget.
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